Dear cooking experts,

My lunch today consisted of:

2 slices of a baguette, toasted, add to that, butter, a bit of
chimichurri, and spread a bit of sriracha sauce on top. Add to that,
yesterdays lamb chop.

Results, surprisingly tasty lambchop sandwich!

On Wed, 17 Apr 2024 23:01:50 +0200
D <nospam@example.net> wrote:

> Dear cooking experts,
>
> My lunch today consisted of:
>
> 2 slices of a baguette, toasted, add to that, butter, a bit of
> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
> yesterdays lamb chop.
>
> Results, surprisingly tasty lambchop sandwich!

This is one where a pic would have been appreciated.

Ah well - theater of da mind!

D wrote:
>
> Dear cooking experts,

> My lunch today consisted of:

> 2 slices of a baguette, toasted, add to that, butter, a bit of
> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
> yesterdays lamb chop.

> Results, surprisingly tasty lambchop sandwich!
>
>
Mine was a split open mini banana bread loaf, heated for a few
seconds in the microwave, then smeared with a bit of butter.
About 30 minutes later I had a slice of Swiss cheese.

Lamb, sh-h-h-h-udder.

On Wed, 17 Apr 2024 21:18:22 +0000, ItsJoanNotJoAnn@webtv.net
(ItsJoanNotJoAnn) wrote:

>D wrote:
>>
>> Dear cooking experts,
>
>> My lunch today consisted of:
>
>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>> yesterdays lamb chop.
>
>> Results, surprisingly tasty lambchop sandwich!
>>
>>
>Mine was a split open mini banana bread loaf, heated for a few
>seconds in the microwave, then smeared with a bit of butter.
>About 30 minutes later I had a slice of Swiss cheese.
>
>Lamb, sh-h-h-h-udder.

Good.

On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
> D wrote:
>>
>> Dear cooking experts,
>
>> My lunch today consisted of:
>
>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>> yesterdays lamb chop.
>
>> Results, surprisingly tasty lambchop sandwich!
>>
>>
> Mine was a split open mini banana bread loaf, heated for a few
> seconds in the microwave, then smeared with a bit of butter.
> About 30 minutes later I had a slice of Swiss cheese.
>
> Lamb, sh-h-h-h-udder.

D appears to be time traveling. It's 20240417, not 20230417.

--
Cindy Hamilton

On Wed, 17 Apr 2024 21:18:22 +0000
ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:

> Mine was a split open mini banana bread loaf

An unsexy way to refer to yer privates dear!

On 17 Apr 2024 21:55:00 GMT
Cindy Hamilton <hamilton@invalid.com> wrote:

> On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
> > D wrote:
> >>
> >> Dear cooking experts,
> >
> >> My lunch today consisted of:
> >
> >> 2 slices of a baguette, toasted, add to that, butter, a bit of
> >> chimichurri, and spread a bit of sriracha sauce on top. Add to
> >> that, yesterdays lamb chop.
> >
> >> Results, surprisingly tasty lambchop sandwich!
> >>
> >>
> > Mine was a split open mini banana bread loaf, heated for a few
> > seconds in the microwave, then smeared with a bit of butter.
> > About 30 minutes later I had a slice of Swiss cheese.
> >
> > Lamb, sh-h-h-h-udder.
>
> D appears to be time traveling. It's 20240417, not 20230417.
>

parsec savings time

Bruce wrote:
> On Wed, 17 Apr 2024 21:18:22 +0000, ItsJoanNotJoAnn@webtv.net
> (ItsJoanNotJoAnn) wrote:
>
>> D wrote:
>>>
>>> Dear cooking experts,
>>
>>> My lunch today consisted of:
>>
>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>> yesterdays lamb chop.
>>
>>> Results, surprisingly tasty lambchop sandwich!
>>>
>>>
>> Mine was a split open mini banana bread loaf, heated for a few
>> seconds in the microwave, then smeared with a bit of butter.
>> About 30 minutes later I had a slice of Swiss cheese.
>>
>> Lamb, sh-h-h-h-udder.
>
> Good.
>

Good sniff, Master.

On 4/17/2024 5:18 PM, ItsJoanNotJoAnn wrote:
> D wrote:
>>
>> Dear cooking experts,
>
>> My lunch today consisted of:
>
>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>> yesterdays lamb chop.
>
>> Results, surprisingly tasty lambchop sandwich!
>>
>>
> Mine was a split open mini banana bread loaf, heated for a few
> seconds in the microwave, then smeared with a bit of butter.
> About 30 minutes later I had a slice of Swiss cheese.
>
> Lamb, sh-h-h-h-udder.

'D' must have cut that lamb off the bone from a rack of lamb to make
medallions. I have never heard of a boneless "lamb chop". I won't get
into his covering up the taste with both chimicurrchi *and* sriracha sauce.

Jill

On 17 Apr 2024 21:55:00 GMT, Cindy Hamilton <hamilton@invalid.com>
wrote:

>On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
>> D wrote:
>>>
>>> Dear cooking experts,
>>
>>> My lunch today consisted of:
>>
>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>> yesterdays lamb chop.
>>
>>> Results, surprisingly tasty lambchop sandwich!
>>>
>>>
>> Mine was a split open mini banana bread loaf, heated for a few
>> seconds in the microwave, then smeared with a bit of butter.
>> About 30 minutes later I had a slice of Swiss cheese.
>>
>> Lamb, sh-h-h-h-udder.
>
>D appears to be time traveling. It's 20240417, not 20230417.

He doesn't want us to know in which year he lives. It's a matter of
privacy for him.

Bruce wrote:
> On 17 Apr 2024 21:55:00 GMT, Cindy Hamilton <hamilton@invalid.com>
> wrote:
>
>> On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
>>> D wrote:
>>>>
>>>> Dear cooking experts,
>>>
>>>> My lunch today consisted of:
>>>
>>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>>> yesterdays lamb chop.
>>>
>>>> Results, surprisingly tasty lambchop sandwich!
>>>>
>>>>
>>> Mine was a split open mini banana bread loaf, heated for a few
>>> seconds in the microwave, then smeared with a bit of butter.
>>> About 30 minutes later I had a slice of Swiss cheese.
>>>
>>> Lamb, sh-h-h-h-udder.
>>
>> D appears to be time traveling. It's 20240417, not 20230417.
>
> He doesn't want us to know in which year he lives. It's a matter of
> privacy for him.
>

But YOU know exactly where he is, right Master?

On 2024-04-17, jmcquown <j_mcquown@comcast.net> wrote:
> On 4/17/2024 5:18 PM, ItsJoanNotJoAnn wrote:
>> D wrote:
>>>
>>> Dear cooking experts,
>>
>>> My lunch today consisted of:
>>
>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>> yesterdays lamb chop.
>>
>>> Results, surprisingly tasty lambchop sandwich!
>>>
>>>
>> Mine was a split open mini banana bread loaf, heated for a few
>> seconds in the microwave, then smeared with a bit of butter.
>> About 30 minutes later I had a slice of Swiss cheese.
>>
>> Lamb, sh-h-h-h-udder.
>
> 'D' must have cut that lamb off the bone from a rack of lamb to make
> medallions. I have never heard of a boneless "lamb chop". I won't get
> into his covering up the taste with both chimicurrchi *and* sriracha sauce.

Perhaps it was bone-in the first time around, and he cut it off the
bone to make a sandwich.

Everybody gets to use whatever sauces they want. If he used just
"a bit", it might not have covered up the taste.

--
Cindy Hamilton

On Wed, 17 Apr 2024, small furry animal wrote:

> On Wed, 17 Apr 2024 23:01:50 +0200
> D <nospam@example.net> wrote:
>
>> Dear cooking experts,
>>
>> My lunch today consisted of:
>>
>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>> yesterdays lamb chop.
>>
>> Results, surprisingly tasty lambchop sandwich!
>
> This is one where a pic would have been appreciated.
>
> Ah well - theater of da mind!

Are you crazy? That would be like sending my face to the deep state! ;)
Jokes aside, I don't own a camera and the wife (who does own a camera) was
away and didn't return until I finished it. ;)

On Wed, 17 Apr 2024, ItsJoanNotJoAnn wrote:

> D wrote:
>>
>> Dear cooking experts,
>
>> My lunch today consisted of:
>
>> 2 slices of a baguette, toasted, add to that, butter, a bit of chimichurri,
>> and spread a bit of sriracha sauce on top. Add to that, yesterdays lamb
>> chop.
>
>> Results, surprisingly tasty lambchop sandwich!
>>
>>
> Mine was a split open mini banana bread loaf, heated for a few
> seconds in the microwave, then smeared with a bit of butter.
> About 30 minutes later I had a slice of Swiss cheese.
>
> Lamb, sh-h-h-h-udder.
>

Was the banana loaf towards the "bready" side or towards the "bananany"
side? Some people add a lot of banana and their loaves tend to become more
like candy than bread.

On Wed, 17 Apr 2024, Cindy Hamilton wrote:

> On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
>> D wrote:
>>>
>>> Dear cooking experts,
>>
>>> My lunch today consisted of:
>>
>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>> yesterdays lamb chop.
>>
>>> Results, surprisingly tasty lambchop sandwich!
>>>
>>>
>> Mine was a split open mini banana bread loaf, heated for a few
>> seconds in the microwave, then smeared with a bit of butter.
>> About 30 minutes later I had a slice of Swiss cheese.
>>
>> Lamb, sh-h-h-h-udder.
>
> D appears to be time traveling. It's 20240417, not 20230417.

Racist Cindy! So apparently _only_ the current day is good enough for you?
Racist!

On Wed, 17 Apr 2024, small furry animal wrote:

> On Wed, 17 Apr 2024 21:18:22 +0000
> ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:
>
>> Mine was a split open mini banana bread loaf
>
> An unsexy way to refer to yer privates dear!

What does it matter? The main question is... was it tasty?

On Wed, 17 Apr 2024, jmcquown wrote:

> On 4/17/2024 5:18 PM, ItsJoanNotJoAnn wrote:
>> D wrote:
>>>
>>> Dear cooking experts,
>>
>>> My lunch today consisted of:
>>
>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>> yesterdays lamb chop.
>>
>>> Results, surprisingly tasty lambchop sandwich!
>>>
>>>
>> Mine was a split open mini banana bread loaf, heated for a few
>> seconds in the microwave, then smeared with a bit of butter.
>> About 30 minutes later I had a slice of Swiss cheese.
>>
>> Lamb, sh-h-h-h-udder.
>
> 'D' must have cut that lamb off the bone from a rack of lamb to make
> medallions. I have never heard of a boneless "lamb chop". I won't get into
> his covering up the taste with both chimicurrchi *and* sriracha sauce.
>
> Jill

Oh no Jill, you're hurting my feelings. Don't do that! =(

On Thu, 18 Apr 2024, Cindy Hamilton wrote:

> On 2024-04-17, jmcquown <j_mcquown@comcast.net> wrote:
>> On 4/17/2024 5:18 PM, ItsJoanNotJoAnn wrote:
>>> D wrote:
>>>>
>>>> Dear cooking experts,
>>>
>>>> My lunch today consisted of:
>>>
>>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>>> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
>>>> yesterdays lamb chop.
>>>
>>>> Results, surprisingly tasty lambchop sandwich!
>>>>
>>>>
>>> Mine was a split open mini banana bread loaf, heated for a few
>>> seconds in the microwave, then smeared with a bit of butter.
>>> About 30 minutes later I had a slice of Swiss cheese.
>>>
>>> Lamb, sh-h-h-h-udder.
>>
>> 'D' must have cut that lamb off the bone from a rack of lamb to make
>> medallions. I have never heard of a boneless "lamb chop". I won't get
>> into his covering up the taste with both chimicurrchi *and* sriracha sauce.
>
> Perhaps it was bone-in the first time around, and he cut it off the
> bone to make a sandwich.
>
> Everybody gets to use whatever sauces they want. If he used just
> "a bit", it might not have covered up the taste.

I think you're on to something Cindy. Your reading comprehension powers
are strong, very strong indeed. And for the normal people, yes, it was
based on the lamb chops from last evening and I did cut off the
bone before placing it in between two slices of baguette. =)

On Wed, 17 Apr 2024 19:53:13 -0400
jmcquown <j_mcquown@comcast.net> wrote:

> I have never heard of a boneless "lamb chop".

Then you've never made a boned and rolled lamb loin roast, nor a simple
boned cutlet.

https://www.australianlamb.com.au/know-your-meat/lamb-cuts-chart/

On Thu, 18 Apr 2024 11:09:46 +0200
D <nospam@example.net> wrote:

> On Wed, 17 Apr 2024, small furry animal wrote:
>
> > On Wed, 17 Apr 2024 23:01:50 +0200
> > D <nospam@example.net> wrote:
> >
> >> Dear cooking experts,
> >>
> >> My lunch today consisted of:
> >>
> >> 2 slices of a baguette, toasted, add to that, butter, a bit of
> >> chimichurri, and spread a bit of sriracha sauce on top. Add to
> >> that, yesterdays lamb chop.
> >>
> >> Results, surprisingly tasty lambchop sandwich!
> >
> > This is one where a pic would have been appreciated.
> >
> > Ah well - theater of da mind!
>
> Are you crazy? That would be like sending my face to the deep state!
> ;) Jokes aside, I don't own a camera and the wife (who does own a
> camera) was away and didn't return until I finished it. ;)

Noose benders:

https://youtu.be/Ys1D7hRDKBQ

On Thu, 18 Apr 2024 11:13:46 +0200
D <nospam@example.net> wrote:

> On Wed, 17 Apr 2024, Cindy Hamilton wrote:
>
> > On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
> >> D wrote:
> >>>
> >>> Dear cooking experts,
> >>
> >>> My lunch today consisted of:
> >>
> >>> 2 slices of a baguette, toasted, add to that, butter, a bit of
> >>> chimichurri, and spread a bit of sriracha sauce on top. Add to
> >>> that, yesterdays lamb chop.
> >>
> >>> Results, surprisingly tasty lambchop sandwich!
> >>>
> >>>
> >> Mine was a split open mini banana bread loaf, heated for a few
> >> seconds in the microwave, then smeared with a bit of butter.
> >> About 30 minutes later I had a slice of Swiss cheese.
> >>
> >> Lamb, sh-h-h-h-udder.
> >
> > D appears to be time traveling. It's 20240417, not 20230417.
>
> Racist Cindy! So apparently _only_ the current day is good enough for
> you? Racist!

I second that temporal racism flag!

Prolly despises fortnights as well.

On Thu, 18 Apr 2024 11:14:26 +0200
D <nospam@example.net> wrote:

> On Wed, 17 Apr 2024, small furry animal wrote:
>
> > On Wed, 17 Apr 2024 21:18:22 +0000
> > ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:
> >
> >> Mine was a split open mini banana bread loaf
> >
> > An unsexy way to refer to yer privates dear!
>
> What does it matter? The main question is... was it tasty?

It's going to be unpleasant to get past the bruised up peel to know...

D wrote:

> Dear cooking experts,
>
> My lunch today consisted of:
>
> 2 slices of a baguette, toasted, add to that, butter, a bit of
> chimichurri, and spread a bit of sriracha sauce on top. Add to that,
> yesterdays lamb chop.
>
> Results, surprisingly tasty lambchop sandwich!

That's unique! I bet it was good!

On Thu, 18 Apr 2024, small furry animal wrote:

> On Thu, 18 Apr 2024 11:13:46 +0200
> D <nospam@example.net> wrote:
>
>> On Wed, 17 Apr 2024, Cindy Hamilton wrote:
>>
>>> On 2024-04-17, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:
>>>> D wrote:
>>>>>
>>>>> Dear cooking experts,
>>>>
>>>>> My lunch today consisted of:
>>>>
>>>>> 2 slices of a baguette, toasted, add to that, butter, a bit of
>>>>> chimichurri, and spread a bit of sriracha sauce on top. Add to
>>>>> that, yesterdays lamb chop.
>>>>
>>>>> Results, surprisingly tasty lambchop sandwich!
>>>>>
>>>>>
>>>> Mine was a split open mini banana bread loaf, heated for a few
>>>> seconds in the microwave, then smeared with a bit of butter.
>>>> About 30 minutes later I had a slice of Swiss cheese.
>>>>
>>>> Lamb, sh-h-h-h-udder.
>>>
>>> D appears to be time traveling. It's 20240417, not 20230417.
>>
>> Racist Cindy! So apparently _only_ the current day is good enough for
>> you? Racist!
>
>
> I second that temporal racism flag!
>
> Prolly despises fortnights as well.

I think Cindy actually started a camp to "re-educate" fortnighters!

On Thu, 18 Apr 2024, small furry animal wrote:

> On Thu, 18 Apr 2024 11:14:26 +0200
> D <nospam@example.net> wrote:
>
>> On Wed, 17 Apr 2024, small furry animal wrote:
>>
>>> On Wed, 17 Apr 2024 21:18:22 +0000
>>> ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote:
>>>
>>>> Mine was a split open mini banana bread loaf
>>>
>>> An unsexy way to refer to yer privates dear!
>>
>> What does it matter? The main question is... was it tasty?
>
> It's going to be unpleasant to get past the bruised up peel to know...

No, no... the peel you deep fry. Crunchier that way!